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Sous Vide Lobster Tail

Sous Vide Lobster Tail

Many people only eat lobster at restaurants as they are either are afraid to cook it or have cooked it poorly. Using Sous Vide allows you to cook it in a bag with some butter and an hour later you have a perfectly cooked lobster.

Sous Vide Prime Rib Roast

Sous Vide Prime Rib Roast

This sous recipe makes for a perfect meal for your Easter get together.

How to make Pickled Jalapeño Peppers

How to make Pickled Jalapeño Peppers

Learn how to make delicious homestyle pickled jalapeño peppers with Marty from Marty's Pickles. It's easy and fun to pickle it yourself!

Bacon Wrapped Filet Mignon

Bacon Wrapped Filet Mignon

An elegant meal that is perfect for your next special occasion, Bacon Wrapped Filet Mignon With Sweet Potato Fries was tender and delicious. The first official meal that I grilled at our new house, I thought it was about time to celebrate. It also happens to be Filet Mignon Day